Here's all Dad's Garlic recipes and stories. Watch this space as we post regularly each week @WhatDadCooked.
This is inspired by a recipe in the book, ‘Salad’ by Amy Nathan (1985).
Mild Thai fish cakes that can be made without a processor or deep fryer! One of a series of easy and flavoursome half hour family recipes using 10 ingredients.
Tasty Vietnamese spring rolls with nuoc cham dipping sauce. Takes a little bit of work but its time to impress your friends with your homemade spring rolls.
‘Veg going mouldy… easy… turn them into a warming soup!’
‘Arancini balls inspired by our favourite Italian crime show, Inspector Montalbano!’
‘Ah, roasted peppers, a flavour of my childhood. Well mainly peeling the peppers – but it is so worth it.’
‘A true WDC favourite here. We have received packets of pre made ranch powder from America for years. But now Dad has shared how to make it yourself!’
‘How to make delicious, sweet piedmont peppers at home in less than an hour.’
‘Dad’s finally shared the recipe for his chipotle sauce!’
‘One of Dad’s specialties is making damn good sauces…’
‘Wow, spicy guac in Dad’s volcanic rock molcajete thing! If you’re like me and addicted to guac…’