Dad's latest food series is all about that much loved classic combination, Tuna and Sweetcorn (T&S) — but there are more interesting ways to get your T&S fix other than on pasta or a jacket potato! See below for some T&S inspiration!
A perfect winter warmer – Cassoulet!
Try Dad’s loaded low-fat salsa quesadillas with The Laughing Cow Lightest x8 cheese.
An excellent way to turn a popular Italian slow food standard into an easy and quicker family classic.
My best pumpkin pie yet!
A brilliant cake for a birthday!
Tuna and sweetcorn turned into a happy hour treat.
Here’s a classic mixture of tuna and sweetcorn served as a handsome canapé.
Mexican ‘toastado’ or roasted style corn – with tuna of course!
Tuna and sweetcorn combine beautifully in this sloppy classic.
This is a spin on the classic tuna sandwich. It has added sweetcorn – and all the better for it!
Last Friday I was passing the fish counter in my local supermarket when I noticed festoons of bunting announcing ‘Fish Friday!’
Our first supper club was a great success.
Dad explores the question, can a brownie be healthy? Reducing fats and replacing sugars with Xylitol and Stevia in an attempt to make an indulgent brownie.
In the shadow of the Shard lies Bermondsey Street and Square – two strips full of restaurants, bars and cafés. Hyper-trendy but still rough round the edges.
Vietnamese market stalls and restaurants are cropping up everywhere – and with them the hugely popular pho soup.