Try Dad’s loaded low-fat salsa quesadillas with The Laughing Cow Lightest x8 cheese.

An excellent way to turn a popular Italian slow food standard into an easy and quicker family classic.

My best pumpkin pie yet!

A brilliant cake for a birthday!

Mexican ‘toastado’ or roasted style corn – with tuna of course!

Japanese style barbecued skewers of tuna and babycorn with ponzu sauce

Here sweetcorn is added to a basic tuna melt. Adding sweetcorn works well and makes a the melt less rich.

Tuna and sweetcorn is a popular and versatile combination. We see it used in pasta sauces, on baked potatoes, in sandwiches and even on top of pizzas. It therefore seems entirely reasonable that it would make a good filling for enchiladas. Indeed it does – very good.