Dad's latest food series is all about that much loved classic combination, Tuna and Sweetcorn (T&S) — but there are more interesting ways to get your T&S fix other than on pasta or a jacket potato! See below for some T&S inspiration!
A perfect winter warmer – Cassoulet!
Try Dad’s loaded low-fat salsa quesadillas with The Laughing Cow Lightest x8 cheese.
An excellent way to turn a popular Italian slow food standard into an easy and quicker family classic.
My best pumpkin pie yet!
A brilliant cake for a birthday!
The usual Spanish croqueta is made with jamon. These versions are made with smoked salmon. They work really well and would not go amiss on any tapas menu.
Tuna and sweetcorn combine beautifully in this sloppy classic.
Here’s a classic mixture of tuna and sweetcorn served as a handsome canapé.
Mexican ‘toastado’ or roasted style corn – with tuna of course!
‘A guide through all the options we know… One these should be just the trick you need this Christmas’
Seven Dials is a charmed oasis that’s not just about shopping – it’s home to merchants, artisans and cooks from all over the world.
What a great night out! WDC was invited by Time Out to attend a preview for the KERB in Camden Market – they promised a night of free food from 35 affiliated street traders.
Whilst shopping at the farm shop, I went to the delicatessen counter to buy some Parma ham for an antipasto. But there was a problem…